Average Countertop Depth
The standard is 24.
Average countertop depth. In general your countertop depth should be 1 inches more than the depth of the base cabinets. Even though the average kitchen counter depth is around 24 inches there s always room for customization. The standard depth of base cabinets is 24 inches but the depth of your countertops should be 25 inches when installed. But you can tweak yours a bit or choose the average countertop depth.
In the united states the most common kitchen countertop measures approximately 25 1 2 inches from the wall to the front edge. The hottest new. The countertop overhangs th. This depth means most people easily reach the back of the counter.
Finally if your heart is set on granite but your wallet is stuck on laminate you re in luck. A linear foot is 12 inches wide and 25 inches deep because the standard depth of kitchen countertops is 25 inches. It s up to you to decide. The distance from the countertop to the upper cabinets or shelves should be 15 20.
The countertop industry needs to start somewhere for selling products to a broad audience and that somewhere is the linear foot by which they sell their countertops. And not only depth but the height of the countertop can is critical to this. Most often standard base or lower cabinets are about 24 inches deep. Keep this information in mind when installing new countertops in your home.
Countertops and base cabinets. The average person unless quite tall will have trouble accessing the farthest areas of a 36 inch deep kitchen counter for instance. The average countertop height is 36 inches above the floor. But again this can vary based on your size appliance depths and details of the backsplash and cabinetry.
The cabinet boxes are usually 24 deep and the cabinet doors are usually about 3 4 thick. So here s the real thing. Countertops in many home stores are sold by the linear foot not a square foot which is 12 inches by 12 inches. Although a deeper countertop may seem like a good idea for a large kitchen as the extra depth means extra surface area for food preparation straying too far beyond 25 1 2 inches amounts to lots of wasted space.
A linear foot is 12 by 25 inches in this case since the standard counter depth for kitchens is 25 inches.